The Legacy of Julia Child's Kitchen

Join us for a conversation that’s sure to warm your heart (and make your stomach rumble), as we delve into the legacy of cooking icon Julia Child with Smithsonian curator and public historian Paula J. Johnson, author of Julia Child’s Kitchen: The Design, Tools, Stories, and Legacy of an Iconic Space. The book includes interviews with chefs who knew Julia well, commentary on her favorite culinary tools and kitchen gadgets, and a stunning array of photos.

Brought to you in partnership with Library Speakers Consortium.